Tao Da Ha Giang And What You Need To Know

Ha Giang not only attracts tourists with its majestic natural scenery and the unique culture of ethnic minorities but is also famous for its diverse cuisine. Specialties such as smoked buffalo meat, "lon cap nach" (hill-raised pork), and five-colored sticky rice are well-known dishes. But have you ever heard of "Tao Da Ha Giang"? Let's find out more about this fruit and other signature fruits of Ha Giang in the article below.

1. Learn the truth about Tao Da Ha Giang

Currently, there is a type of apple being sold on the market advertised as "Tao Da Ha Giang," said to be 100% clean, without harmful chemicals, and at a very affordable price. These apples are small, with a reddish-purple, slightly rough exterior, and yellow flesh, crispy, sweet, and juicy.

Tao Da Ha Giang

However, according to local authorities, Ha Giang does not grow this type of Tao Da. In fact, this apple is imported from China. The weather and soil conditions in Ha Giang are not suitable for growing apples, so the fruit tends to be pest-prone or die easily. Therefore, consumers should be cautious when buying and remember to wash them thoroughly before eating.

2. Signature fruits of Ha Giang

Instead of purchasing the so-called "Tao Da Ha Giang" with unclear origins, you can enjoy authentic specialty fruits when visiting this highland region. Here are some signature fruits you should try.

2.1. Red plum

The red plum orchards in Ha Giang create a picturesque and enchanting landscape. Ha Giang red plums have thin, smooth skins, which turn deep red when ripe, with a sweet and refreshing taste. The plum season lasts from June to July, making it the perfect time for visitors to enjoy fresh plums directly from the orchards.

Red plum Ha Giang

2.2. Pear

Ha Giang pears, especially the "le mac mat" variety, are famous for their sweet, refreshing flavor, containing plenty of vitamin C and essential minerals. Pears grown in Ha Giang come in two types: round and flat, each offering a unique taste. Harvest time for pears is typically in September and October.

Pear Ha Giang

2.3. Fairy peach

Fairy peaches from Ha Giang are a rare fruit, only grown in high mountain areas like Mau Son. These peaches are large, with thick, sweet flesh and a delicate fragrance. The fairy peach season usually starts from February to April, making it a perfect time for visitors to join in the peach blossom festivals in Ha Giang.

Fairy peach Ha Giang

2.4. Seedless persimmon from Quan Ba

The seedless persimmons from Quan Ba are known for their sweet, delicate flavor, minimal seeds, and thick, bright red flesh. This famous specialty fruit of Quan Ba district is harvested from August to November. These persimmons are not only delicious but also easy to preserve and can be used to make a variety of dishes such as smoothies, jams, or salads.

Seedless persimmon Ha Giang

2.5. Sanh orange

Ha Giang’s sanh orange, especially from the Bac Quang region, is considered "gold" due to its distinctively sweet and fragrant taste, juicy flesh, and refreshing flavor. Sanh oranges are harvested from October to December and make for a meaningful gift for friends and family after a trip to Ha Giang.

Sanh orange Ha Giang

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This article has provided you with essential information about the so-called "Tao Da Ha Giang" and the signature fruits of this highland region. Plan your trip to Ha Giang to experience and enjoy these fresh, delicious fruits from nature!