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Ha Giang Mixed Vegetables: A Must-Try Quintessential Dish

Date Submitted: 2024-10-17 21:03:44

Ha Giang mixed vegetables have become a quintessential dish of the mountainous region that anyone visiting this area should try. Unlike dishes like wild boar, buffalo jerky, or five-colored sticky rice, this dish offers a unique and fresh flavor.

1. Why is Ha Giang mixed vegetables considered a delicious dish?

Ha Giang mixed vegetables are considered a must-try dish when visiting the area because it offers a harmonious blend of different flavors. This combination creates a unique and novel taste.

The dish brings together various flavors

First, you’ll enjoy the soft texture of steamed buns and lơ khoải cakes, mixed with the rich taste of sausage. The wild vegetables, carefully selected, chopped, and fried to a crisp, soaked in spicy sauce, make the dish even more irresistible.

In addition to the memorable taste, Ha Giang mixed vegetables leave an impression with its vibrant colors. A plate full of green, yellow, and orange is enough to make anyone's mouth water. The more you eat, the more you’ll like it, without feeling bored or overwhelmed.

2. How to make Ha Giang mixed vegetables

When exploring Ha Giang cuisine, you’ll not only enjoy unique, iconic dishes but also simpler ones like mixed vegetables. As the name suggests, the dish is made from various types of vegetables.

The main ingredients include local vegetables like cabbage, sweet mustard greens, and beans, combined with steamed buns, lơ khoải cakes, and sausage. Each ingredient undergoes a special, meticulous cooking process by the locals.

The vegetables are fried separately and then mixed together. A special dipping sauce is essential to give the dish its distinctive flavor, enhancing its appeal and deliciousness.

3. Other delicious vegetable dishes to try in Ha Giang

Besides Ha Giang mixed vegetables, there are several other vegetable dishes you should not miss when visiting this land. Here are a few of the must-try specialties:

3.1. Fern vegetables

This wild vegetable grows naturally near streams or on cliffs, resembling a fern. According to traditional medicine, fern vegetables can treat common ailments like coughs, colds, and sore throats. In Eastern medicine, it’s used to alleviate constipation, promote urination, or dried and brewed as a cooling tea.

When eaten, fern vegetables can relieve back pain and support digestive health. It can be prepared in simple dishes like chicken salad, stir-fried with beef, or sautéed with garlic.

Fern vegetables can be made into various delicious and healthy dishes

3.2. Grilled moss

Grilled moss is an essential dish in the meals of the Tày ethnic group in Xuân Giang commune, Quang Bình district, Ha Giang province. This simple, exotic, and nutritious dish is highly appreciated.

Moss is harvested from rocky streams, cleaned, scrubbed to remove slime, shredded, and marinated with spices. It’s then wrapped in dong leaves and tied with bamboo strings before being grilled over a charcoal fire. Once cooked, the moss emits a mild and unique aroma, making it incredibly appetizing. The dish is known to help with blood circulation, regulate blood pressure, and detoxify the body.

Grilled moss is a unique specialty in Ha Giang you must try

3.3. Dạ hiến vegetables (Bo Khai)

Dạ hiến, also known as bo khai, is a wild vegetable commonly found in the northern mountainous provinces, including Ha Giang. In addition to Ha Giang mixed vegetables, this is another dish worth trying when visiting the area.

With just a handful of cleaned bo khai, you can prepare many delicious dishes such as stir-fried with garlic, squid, shrimp, beef, or eggs. The vegetable can also be used in soups or hotpots, making for a tasty and satisfying meal. It has a slightly pungent and unique flavor that grows on you, leaving a lasting impression.

Ha Giang mixed vegetables is a simple dish, but its unique flavor leaves an unforgettable impression on visitors. This deliciousness is thanks to the skilled hands of the local people, allowing you to experience the distinctive taste of the highland cuisine. Don't forget to follow Ha Giang Open Tour to discover more delicious dishes from this wonderful land!


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